Burgundy is an all around great home-garden plum, delicious for fresh eating, cooking, drying and in jams and jellies. Reddish-purple fruit with deep red flesh ripens early July but typically keeps well on the tree for several weeks. Self-fertile, Hardy, yet produces in mild climates, requiring just 250-350 winter chill hours, Deciduous.
Light Needs: Full sun.
Watering Needs: Water regularly- weekly, or more often in extreme heat. Water deeply and less frequently, once established.
Average Landscape Size: Reaches 10 to 15 ft. tall and wide.
Key Features: Edible Fruit.
Blooms: Blooms in the spring.